| Author |
Message |
canadianmom212004
Joined: 28 Jan 2005 Posts: 2
|
Posted: Fri Jan 28, 2005 7:59 pm Post subject: soups |
|
|
| I was wondering if you could use stew meat as a sustitution for a beef shank in beef barley soup? |
|
| Back to top |
|
 |
thescruff Moderator
Joined: 03 May 2003 Posts: 4401 Location: Bath
|
Posted: Sun Jan 30, 2005 12:46 am Post subject: |
|
|
| depends if your going to eat it or sell it |
|
| Back to top |
|
 |
canadianmom212004
Joined: 28 Jan 2005 Posts: 2
|
Posted: Tue Feb 01, 2005 3:54 pm Post subject: |
|
|
| I'm going to eat it. |
|
| Back to top |
|
 |
thescruff Moderator
Joined: 03 May 2003 Posts: 4401 Location: Bath
|
Posted: Sat Feb 05, 2005 12:55 am Post subject: |
|
|
In that case it's all down to taste.
Experiment and enjoy, and don't forget the onions  |
|
| Back to top |
|
 |
|