Sun Aug 02, 2009 9:38 pm
Herbs losing their colour
The herbs in my garden come out into leaf looking perfectly well. however, after a few days the leaves turn rather pale and sort of flecked with white and look sick. It looks as though they are lacking something. Do you have any ideas? I have parsely, basil, chives (these are OK), thyme (also OK), oregano, sage and tarragon (also OK).
